Cajun Crawfish Etoufee
Cajun Crawfish Etoufee is an moderately easy dinner. Made with 1 stick butter, 1 large onion, 1 bell pepper, 1 lb. peeled crawfish, seasoned and 1 can ro-tel tomatoes, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter, then add onion and bell pepper.
Cook on medium heat for 20 minutes.
Add Ro-Tel tomatoes and cream of mushroom soup.
Bring to a boil.
Lower fire to medium heat and let cook for 20 minutes.
Add crawfish and cook for 15 minutes or until crawfish is tender.
Makes 4 to 6 servings.
π· Perfect Pairings
Complete your meal with these
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