Cajun Cornbread
Cajun Cornbread is an moderately easy dinner. Made with 1 c. cornmeal, 1 c. buttermilk, 2 eggs, beaten, 1/2 tsp. soda and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix all ingredients.
Grease 11 x 17-inch pan.
Bake at 350° for about 1 hour.
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