Cajun Black-Eyed Peas
Cajun Black-Eyed Peas is an moderately easy dinner. Made with 1 lb. ground meat, 2 cans black-eyed peas, 1 can ro-tel tomatoes, diced, 1 onion, chopped and 1 bell pepper, chopped, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Saute onion, bell pepper and celery.
Add meat with seasoning. Cook until brown.
Add tomatoes and simmer 10 minutes.
Add mushrooms and peas.
Cook 15 minutes.
Add onion soup and simmer 20 to 25 minutes.
Serve over rice.
π· Perfect Pairings
Complete your meal with these
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