Cajun Black-Eyed Peas

Cajun Black-Eyed Peas

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Cajun Black-Eyed Peas is an moderately easy dinner. Made with 1 lb. ground meat, 2 cans black-eyed peas, 1 can ro-tel tomatoes, diced, 1 onion, chopped and 1 bell pepper, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Saute onion, bell pepper and celery.

Add meat with seasoning. Cook until brown.

Add tomatoes and simmer 10 minutes.

Add mushrooms and peas.

Cook 15 minutes.

Add onion soup and simmer 20 to 25 minutes.

Serve over rice.

🍷 Perfect Pairings

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