Cabbage Rolls
Cabbage Rolls is an moderately easy dinner. Made with 10 whole leaves cabbage, 1 lb. ground beef, 1 chopped onion, 1/4 c. cooked rice and 1 egg, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Place cabbage laves in a small amount of water over low heat for several minutes to soften.
Mix next 7 ingredients together. Place 1/4 cup of filling on each leaf.
Roll up and secure with a toothpick.
Place in casserole.
Pour soup over rolls and add a little water.
Bake at 350Β° until done.
π· Perfect Pairings
Complete your meal with these
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