Cabbage Casserole
Cabbage Casserole is an moderately easy dinner you can prepare in just 40 minutes. Made with c. margarine, tube finely crumbled town house crackers, chopped cabbage, cream of celery soup and c. mayonnaise, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cook cabbage for 8 minutes, boiling in water.
Melt 1/2 cup margarine in casserole or 9 x 13-inch cake pan.
Sprinkle and mix 1 tube crackers in margarine and flatten on bottom like a pie crust. Place cooked cabbage over cracker crumbs.
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