Cabbage Casserole
Cabbage Casserole is an moderately easy dinner you can prepare in about 1 hour 18 minutes. Made with large head cabbage, shredded (about 12 c.), onion, chopped, . margarine, cream of mushroom soup and . american cheese, cubed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook cabbage in boiling water until tender; drain thoroughly. In large skillet fry onion in 5 tablespoons margarine until tender.
Add soup and mix well.
Add cheese; heat and stir in cabbage, salt and pepper.
Transfer to 2-quart baking dish.
In small skillet melt remaining margarine.
Cook and stir in crumbs until lightly browned.
Sprinkle over casserole.
Bake uncovered at 350Β° for 20 to 30 minutes.
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