Cabbage Casserole
Cabbage Casserole is an moderately easy dinner you can prepare in about 1 hour 2 minutes. Made with medium sized head cabbage (about 1 1/2 lb.), (10 oz.) can cream of chicken soup (undiluted), (5 oz.) jar processed cheddar cheese spread, c. bread crumbs and . salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cut up cabbage, removing hard core.
Place cabbage in boiling water and parboil 5 minutes; drain.
Alternate layers of cabbage, soup and cheese in a greased casserole.
Season and sprinkle with bread crumbs.
Dot with butter and bake at 350Β° for 20 to 30 minutes in a 1 1/2-quart casserole.
Makes 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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