Cabbage Casserole
Cabbage Casserole is an moderately easy dinner you can prepare in about 1 hour 10 minutes. Made with medium onion, chopped, to 1 lb. ground beef, . pepper, . butter and . salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Saute onion in 3 tablespoons butter, heating through, not browning.
Add ground beef, plus 3 teaspoons salt and 1/8 teaspoon pepper.
Spread into 2 quart baking dish.
Spread 3 cups cabbage; cover with meat mixture.
Top with 3 cups cabbage.
Spoon over top, 10 1/2 ounce can of condensed tomato soup.
Bake covered 1 hour in 350Β° oven.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment