Cabbage Casserole
Cabbage Casserole is an moderately easy dinner you can prepare in about 1 hour 6 minutes. Made with cabbage, oleo, small velveeta cheese, cream of celery soup and baked corn bread, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Boil cabbage in salt water until tender.
Drain.
Add oleo, cheese and soup.
Mix while hot.
Put in baking dish and top with crumbled baked corn bread.
Dot with oleo.
Bake at 400Β° until brown.
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