Cabbage Casserole
Cabbage Casserole is an moderately easy dinner. Made with 1 small head cabbage, chopped small, 4 tbsp. butter or margarine, 4 tbsp. flour, 1/2 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cover cabbage with water and cook 10 minutes; drain.
Make a white sauce from the butter, flour, salt, pepper and milk.
Stir constantly until thickened.
π· Perfect Pairings
Complete your meal with these
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