Cabbage Casserole
Cabbage Casserole is an moderately easy dinner. Made with 1 c. cornflakes, crushed, 4 c. shredded cabbage, 1/2 c. mayonnaise, 1 c. milk and 1 c. grated cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Butter bottom of casserole dish.
Crumble cornflakes over bottom of dish.
Spread cabbage over corn flakes.
Salt and pepper to taste.
In a pot, bring to boil soup, milk, margarine and mayonnaise.
Pour over cabbage.
Spread cheese over casserole. Crumble corn flakes over cheese.
Bake 40 to 45 minutes at 350Β°.
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