Cabbage Casserole
Cabbage Casserole is an moderately easy dinner. Made with 1 head cabbage, chopped, 1 can cream of mushroom soup, 1 stick butter, 1/2 c. mayonnaise and 1 small can milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place cabbage in casserole dish.
Melt better in saucepan. Add soup, milk, and mayonnaise.
Blend well.
Pour over cabbage. Sprinkle with cheese and crumbs.
Bake at 350Β° until bubbly.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment