Cabbage Casserole
Cabbage Casserole is an easy dinner. Made with 6 c. green chopped cabbage, 1 c. water, 1 c. grated cheese and 1 can cream of celery soup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook cabbage until done (10 to 15 minutes).
In buttered casserole layer 1/2 cooked cabbage, 1/2 cup cheese, then 1/2 can cream of celery soup; repeat layers.
Top with crumbled potato chips.
Bake at 350Β° for 30 minutes.
This is a good way to use leftover cabbage.
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