Cabbage-Beef Casserole
Cabbage-Beef Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 small onion, diced, 1 medium head cabbage, coarsely sliced, 2 1/2 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Brown ground beef with onions.
Drain off grease.
In mixing bowl, combine cabbage, carrots, salt and pepper.
Add ground beef mixture to this and toss to mix well.
Pour uncooked rice into a 3-quart casserole.
Pour cabbage and ground beef mixture over rice.
Pour beef broth and water over mixture.
Cover casserole and bake 1 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment