Cabbage-Beef Casserole

Name: Cabbage-Beef Casserole
Prep time: 18 min
Cook time: 64 min
Yield: 4
Ingredients: 1 lb . ground beef; 1 small onion, diced; 1 medium head cabbage, coarsely sliced; 2 1/2 tsp . salt; 1/4 tsp . pepper; 3 carrots, thinly sliced; 3/4 c. long grain rice, uncooked; 1 can Campbell's beef broth; 1/2 c. water

⏱️ Ready in 1h 22m 🥄 Prep 18 min 🔥 Cook 1h 4m 👥 4 servings

Cabbage-Beef Casserole is an moderately easy dinner you can prepare in about 1 hour 22 minutes. Made with . ground beef, small onion, diced, medium head cabbage, coarsely sliced, . salt and . pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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#Casserole #Dinner

📊 At a Glance

Prep 18 min

Cook 1h 4m

Serves 4

Difficulty Medium

🛒 Ingredients

1 lb . ground beef

1 small onion, diced

1 medium head cabbage, coarsely sliced

2 1/2 tsp . salt

1/4 tsp . pepper

3 carrots, thinly sliced

3/4 c. long grain rice, uncooked

1 can Campbell's beef broth

1/2 c. water

👨‍🍳 Instructions

Brown ground beef with onions.

Drain off grease.

In mixing bowl, combine cabbage, carrots, salt and pepper.

Add ground beef mixture to this and toss to mix well.

Pour uncooked rice into a 3-quart casserole.

Pour cabbage and ground beef mixture over rice.

Pour beef broth and water over mixture.

Cover casserole and bake 1 hour at 350°.

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