Buttery Fish 'n Stuffing
Buttery Fish 'N Stuffing is an moderately easy dinner. Made with 1/3 c. margarine, 1 tbsp. sesame seed, 1 tbsp. parsley flakes, 1/2 tsp. celery salt and 2 tbsp. white wine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In 2-quart saucepan, melt 1/3 cup margarine; add sesame seed, parsley, celery salt and wine.
Toss with stuffing mix.
Place fish in 13 x 9-inch pan.
Spoon stuffing mix over fillets. Cover with foil.
Bake at 350Β° for 25 to 30 minutes.
Remove foil and bake an additional 5 minutes.
π· Perfect Pairings
Complete your meal with these
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