Butterscotch Squares(Servings: 4)
Butterscotch Squares(Servings: 4) is an moderately easy dinner you can prepare in about 1 hour 44 minutes. Made with . margarine or butter, . 8 oz. brown sugar, eggs (1 lb.), . vanilla and . 8 oz. flour (all-purpose), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Cream margarine and sugar on medium speed for 5 minutes.
Add eggs, one at a time, and vanilla.
Mix on low speed until blended. Combine dry ingredients.
Add to creamed mixture.
Mix on low speed until blended.
Add nuts; mix to blend.
Spread mixture evenly in 2 greased 12 x 18 x 2-inch baking pans.
Bake at 325Β° for 25 minutes.
Cut 5 x 6-inch.
Yield: portions.
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