Butterscotch Sauce
Butterscotch Sauce is an easy dinner. Made with 1 c. firmly packed light brown sugar, 1/3 c. butter, 1/3 c. cream and few grains of salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir over heat until sugar is dissolved and butter is melted. Increase heat to medium and bring mixture to boiling, stirring occasionally.
Boil 5 minutes without stirring.
Remove from heat and beat sauce 1 minute.
Serve warm.
Makes 1 1/4 cups sauce. Use heavy saucepan.
π· Perfect Pairings
Complete your meal with these
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