Butterscotch Pumpkin Pie
Butterscotch Pumpkin Pie is an moderately easy dinner. Made with 1 pkg. sugar-free instant butterscotch pudding mix, 1 cup skim milk, 1 cup pumpkin, 1 tsp. ground cinnamon and 1/2 tsp. ground nutmeg, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine pudding mix and milk in mixing bowl.
Add pumpkin, cinnamon and nutmeg.
Pour into pie shell and top with Lite Cool Whip.
Chill for at least 2 hours.
π· Perfect Pairings
Complete your meal with these
/3843168-4e5fd31222984796a2373dacb3926490.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment