Butterscotch Pie with Graham Cracker Crust

Butterscotch Pie with Graham Cracker Crust

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Butterscotch Pie With Graham Cracker Crust is an easy dinner. Made with 18 graham crackers, rolled into crumbs, 1/3 c. sugar and 1/3 c. soft margarine (parkay squeeze bottle is good), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Mix thoroughly and press into bottom and sides of 8-inch pie pan.

Reserve 2 tablespoons of crumbs for top of meringue.

🍷 Perfect Pairings

Complete your meal with these

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