Butterscotch Pecan Cookies
Butterscotch Pecan Cookies is an moderately easy dinner. Made with 1 cup and 2 tbsp. butter, softened, 1 cup sugar, 1 cup brown sugar, firmly packed, 2 eggs and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cream butter until smooth.
Beat in sugars, eggs and vanilla. Mix until well blended.
Gradually add flour, salt, and baking soda.
When well blended, fold in butterscotch chips and pecans. Make a ball from a rounded teaspoon and place on ungreased baking sheet.
Bake at 350 degrees for 8 to 10 minutes.
If cookies appear a little soft, wait a few seconds before removing from cookie sheet.
π· Perfect Pairings
Complete your meal with these
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