Butterscotch Oaties
Butterscotch Oaties is an moderately easy dinner. Made with 1 (6 oz.) pkg. butterscotch morsels, 3/4 c. butter, 2 tbsp. boiling water, 1 tsp. baking soda and 2 c. rolled oats, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 350°.
Combine butterscotch morsels and butter; melt over boiling water.
Remove from heat.
Mix boiling water with baking soda and add to butterscotch mixture.
Gradually blend in the remaining ingredients.
Drop by slightly rounded teaspoonfuls onto ungreased baking sheet.
Bake at 350° for 10 minutes.
Makes 5 dozen cookies.
🍷 Perfect Pairings
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