Butterscotch Nut Fudge
Butterscotch Nut Fudge is an moderately easy dinner. Made with 1/4 c. butter, 1 c. brown sugar, 1 c. white sugar, 3 c. sour cream and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Over low heat cook butter, sugar, brown sugar and sour cream. Stirring until sugar dissolves.
Cook to soft ball stage.
Beat until luke warm and until it holds shape.
Add vanilla and nuts. Pour into pan and cool.
π· Perfect Pairings
Complete your meal with these
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