Butterscotch Fudge
Butterscotch Fudge is an moderately easy dinner. Made with 1 c. sugar, 2 c. firmly packed brown sugar, 1 c. evaporated milk, 1/2 c. butter and 1 jar marshmallow cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar, brown sugar, milk and butter.
Boil for 15 minutes over medium heat; stir frequently.
Remove from heat. Stir in marshmallow cream.
Stir in butterscotch and chocolate chips; stir until melted.
Stir in pecans and vanilla.
Pour into 2 (9 x 13-inch) buttered dishes.
π· Perfect Pairings
Complete your meal with these
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