Butterscotch Crispies
Butterscotch Crispies is an moderately easy dessert you can prepare in about 1 hour 40 minutes. Made with c. sifted flour, . baking soda, . salt, c. margarine and c. packed light brown sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Preheat oven to 350Β°
Sift flour, baking soda and salt onto waxed paper
Cream margarine and brown sugar with electric mixer at medium speed in large bowl until fluffy
Beat in eggs, 1 at a time, until fluffy
Stir in vanilla
Add flour mixture, 1/3 at a time, until well blended
Stir in rolled oats, rice cereal and walnuts
Drop by teaspoonfuls, about 1-inch apart, onto large cookie sheets, lightly sprayed with nonstick cooking spray
Bake 10 minutes or until cookies are firm and lightly golden
Remove to wire racks; cool.
π· Perfect Pairings
Complete your meal with these
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