Butterscotch Cream Cheese Bars
Butterscotch Cream Cheese Bars is an moderately easy dinner. Made with 2 c. butterscotch morsels, 6 tbsp. butter, 2 c. graham cracker crumbs, 2 c. chopped nuts and 2 pkg. (8 oz.) cream cheese, softened, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Melt morsels and butter in medium heavy saucepan over lowest possible heat, stirring constantly, until smooth.
Stir in crumbs and walnuts.
Reserve 2 cups crumb mixture for topping.
Press remaining mixture into ungreased 15 x 10-inch jelly roll pan.
Bake in a 350Β° oven for 12 minutes.
π· Perfect Pairings
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