Butterscotch Cream Cheese Bars
Butterscotch Cream Cheese Bars is an moderately easy dinner. Made with 2 c. (12 oz. pkg.) nestle toll house butterscotch flavored morsels, 6 tbsp. butter or margarine, 2 c. graham cracker crumbs, 2 c. chopped walnuts and 2 (8 oz. each) pkg. cream cheese, softened, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Melt morsels and butter in medium, heavy saucepan over low heat.
Stir until smooth. Stir in crumbs and walnuts.
Reserve 2 cups crumb mixture for topping.
Press remaining mixture into ungreased 15 x 10-inch jelly roll pan. Bake in preheated 350Β° oven for 12 minutes.
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