Butterscotch Cheese Cake Bars
Butterscotch Cheese Cake Bars is an moderately easy dinner. Made with 1 (12 oz.) pkg. butterscotch morsels, 1/3 c. margarine, 2 c. graham cracker crumbs, 1 c. chopped walnuts and 1 (8 oz.) pkg. cream cheese, softened, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Melt morsels and margarine.
Stir in crumbs and nuts.
Press half into a greased 13 x 9-inch pan.
In bowl, beat cheese until fluffy.
Add condensed milk, egg and vanilla; mix well.
Pour onto crumbs.
Top with remaining crumb mixture.
Bake 25 to 30 minutes at 350Β°.
π· Perfect Pairings
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