Butterscotch Cake
Butterscotch Cake is an moderately easy dessert you can prepare in about 1 hour 14 minutes. Made with c. sifted cake flour, . baking powder, . salt, c. packed brown sugar and c. shortening, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Sift together cake flour, baking powder and salt.
Add brown sugar, shortening, 2/3 cup milk and vanilla.
Beat vigorously for 2 minutes on medium speed mixer.
Add 1/3 cup milk and eggs.
Beat 2 more minutes.
Pour batter into prepared pan.
Bake in 350Β° oven. Frost with Penuche Icing.
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