Butterscotch Bubble Bread
Butterscotch Bubble Bread is an moderately easy dinner. Made with 24 frozen dinner rolls, 1 stick margarine, 1/2 to 3/4 c. chopped pecans, 2 (3 oz.) pkg. butterscotch pudding mix (not instant) and 1/2 c. brown sugar, packed, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Grease an angel food pan or Bundt pan. Drop frozen rolls in. Combine pudding mix, brown sugar, cinnamon and nuts in a small bowl. Sprinkle over rolls (It will sift down as it rises).
Cut butter into patties and arrange over top.
Cover with foil (Just lay on top, shiny side up; do not seal).
Let stand overnight on countertop.
π· Perfect Pairings
Complete your meal with these
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