Butterscotch Brownies
Butterscotch Brownies is an moderately easy dinner. Made with 1/4 c. butter, melted, 1 c. brown sugar, 1 egg, 3/4 c. flour and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Combine butter and brown sugar and melt over low heat.
Let cool.
Add eggs and dry ingredients, then vanilla and nuts.
Spread in a greased 8-inch square pan and bake at 350Β° for 20 to 25 minutes.
When cool, cut into squares.
Serves 12.
π· Perfect Pairings
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