Butterscotch Brownies
Butterscotch Brownies is an moderately easy dinner. Made with 1 1/4 c. flour, 1 1/2 c. light brown sugar, 1 1/2 tsp. baking powder, 1/8 tsp. salt and 2 large eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Lightly grease an 8-inch square pan. Blend flour, sugar, baking powder and salt in a medium bowl.
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