Butterscotch Brownies
Butterscotch Brownies is an moderately easy dinner. Made with 1 pkg. (6 oz.) butterscotch chips, 1/4 c. butter, 1 c. brown sugar, 2 eggs and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt together butterscotch chips and butter; remove from heat and add brown sugar.
Cool 5 minutes.
Add eggs, vanilla, flour, baking powder and salt.
Mix well.
Add nuts.
Place in buttered 9 x 13 pan.
Bake in 350Β° oven for 25 minutes.
Cut while warm.
π· Perfect Pairings
Complete your meal with these
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