Butterscotch Bananas
Butterscotch Bananas is an easy dinner. Made with 1/2 c. brown sugar, packed, 1/4 c. rum, 1/4 c. butter and 2 large, ripe but firm bananas, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
In 1 1/2-quart casserole, stir together brown sugar and rum. Add butter; cover.
Microwave
5 minutes, or until sugar is dissolved.
Cut bananas lengthwise, then crosswise, so there are 8 pieces.
Add to syrup, carefully coating each piece.
Microwave
High 1 to 2 minutes or until hot. Serve over ice cream.
π· Perfect Pairings
Complete your meal with these
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