*Butternut Squash Filling
*Butternut Squash Filling is an easy dinner. Made with 2 pkg. frozen butternut squash, 4 to 5 eggs, beaten, 1/2 tsp. salt, 3 to 4 tbsp. sugar and 4 tbsp. butter, melted, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cook squash as per package instructions. Add remaining ingredients and pour into pita dough lined pan.
π· Perfect Pairings
Complete your meal with these
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