Butternut Squash
Butternut Squash is an moderately easy dinner you can prepare in about 1 hour 12 minutes. Made with butternut squash, . salt, . butter and . honey or maple syrup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Wash squash and cut in half, lengthwise.
Remove seeds and string fiber.
Sprinkle with salt.
Dot with butter.
Add one tablespoon of honey or syrup to each half squash.
Place in a baking pan in oven at 375Β°.
Bake until tender about 45 minutes. Baste occasionally with the butter-honey mixture.
After squash has browned, which will take 30 minutes, add a little water to the pan. Cover for remainder of baking period.
π· Perfect Pairings
Complete your meal with these
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