Buttermilk Salad
Buttermilk Salad is an moderately easy dinner. Made with 1 (15 1/2 oz.) crushed pineapple, 1 (6 oz.) pkg. orange gelatin, 2 c. buttermilk, 1 c. coconut and 1 c. chopped pecans, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place pineapple in saucepan; bring to a boil, stirring.
Stir in buttermilk, coconut and pecans.
Fold in whipped topping.
Refrigerate overnight.
π· Perfect Pairings
Complete your meal with these
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