Buttermilk Pound Cake
Buttermilk Pound Cake is an moderately easy dinner. Made with 1 c. butter or margarine, softened, 3 c. sugar, 4 eggs, 1/4 tsp. baking soda and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar.
Add eggs, one at a time.
Add soda and vanilla.
Add flour alternately with buttermilk.
Bake in greased and floured tube pan at 350Β° for one hour (or a little less, depending on your oven).
π· Perfect Pairings
Complete your meal with these
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