Buttermilk Pound Cake
Buttermilk Pound Cake is an moderately easy dinner. Made with 1 c. butter, 2 c. sugar, 3 c. flour, 4 eggs and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend butter and sugar well.
Add eggs one at a time, beating well after each.
Add buttermilk alternately with sifted dry ingredients.
Stir only enough to blend.
Add flavoring.
Bake 45 minutes to 1 hour in tube pan at 300Β°.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment