Buttermilk Pound Cake
Buttermilk Pound Cake is an moderately easy dinner. Made with 2 c. sugar, 1 c. butter, 4 eggs, 3 c. flour and 1/2 tsp. soda, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cream the butter and sugar.
Add eggs and flavorings.
Cream all together well.
Add flour and milk.
Bake for 1 hour at 350Β°. Let cake cool before removing from pan.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment