Buttermilk Pound Cake
Buttermilk Pound Cake is an moderately easy dinner. Made with 3 c. flour, 1/2 tsp. soda, 1/2 tsp. salt, 1 tsp. baking powder and 2 c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine dry ingredients.
Add milk and shortening; beat for two minutes.
Add eggs, one at a time, and beat.
Add lemon juice and vanilla.
Mix thoroughly.
Pour into greased and floured tube pan and bake at 350Β° for 1 hour and 10 minutes or until done.
π· Perfect Pairings
Complete your meal with these
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