Buttermilk Pound Cake
Buttermilk Pound Cake is an moderately easy dinner. Made with 3 c. self-rising flour, 2 c. sugar, 4 eggs, 1 c. wesson oil and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs, oil and sugar until fluffy.
Alternate flour and buttermilk until mixed; add flavoring.
Bake in Bundt pan at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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