Buttermilk Pie
Buttermilk Pie is an moderately easy dinner. Made with 1 c. sugar, 1 1/2 tbsp. flour, 1 1/2 c. buttermilk, 1 1/2 tsp. lemon extract and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine sugar and flour.
Add buttermilk, lemon extract, salt, lemon juice and beaten eggs.
Mix well.
Pour into pie shell. Sprinkle top with grated lemon rind.
Bake at 425Β° until inserted knife comes out clean.
π· Perfect Pairings
Complete your meal with these
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