Buttermilk Pie
Buttermilk Pie is an moderately easy dinner. Made with 1 1/2 c. sugar, 2 rounded tbsp. cornstarch, 3/4 stick oleo, 3 eggs and 1/2 c. buttermilk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
👨🍳 Instructions
Cream together sugar, cornstarch, oleo and eggs.
Add buttermilk, lemon extract, almond extract and salt.
Pour into pie shell and bake 10 minutes at 400°.
Turn down to 350° and bake until golden brown.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment