Buttermilk Pie
Buttermilk Pie is an moderately easy dinner. Made with 2 c. sugar, 1 tsp. cinnamon, 1 tsp. nutmeg, 1 tsp. vanilla extract and 2 tbsp. cornstarch, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large bowl, combine the sugar, cinnamon, nutmeg, vanilla, cornstarch, butter and eggs.
Beat with electric mixer on low speed until well blended and uniform.
Add the buttermilk and mix well.
Pour into the pie shell.
Bake in a 350Β° oven for 40 minutes or until set and brown on top.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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