Buttermilk Pie

Buttermilk Pie

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Buttermilk Pie is an moderately easy dinner. Made with 3 eggs, 1 c. buttermilk, 1 1/2 c. sugar, 1/2 c. melted butter and 3 tbsp. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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👨‍🍳 Instructions

Beat eggs; add milk, sugar, flour, butter, salt, both extracts and coconut.

Mix well.

Pour into unbaked pie shell.

Cook 10 minutes at 375° and then 40 minutes at 350°.

Remove from heat, cool on rack until set then refrigerate until serving.

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