Buttermilk Pie
Buttermilk Pie is an moderately easy dinner. Made with 3/4 c. flour, 2 c. sugar, 1 c. butter, melted, 1 tsp. salt and 6 eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour, sugar and salt.
Add butter and eggs gradually. Stir in milk and vanilla.
Pour into unbaked pie shell.
Bake at 350Β° for 40 to 50 minutes.
Makes 2 pies.
π· Perfect Pairings
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