Buttermilk Pie
Buttermilk Pie is an moderately easy dinner. Made with 1 1/2 c. sugar, 3 tbsp. all-purpose flour, 2 eggs, beaten, 1/2 c. oleo or butter and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine sugar and flour, mix well.
Add eggs, butter and buttermilk.
Beat well.
Stir in flavoring.
Pour into pastry shell.
Bake at 400° for 10 minutes.
Reduce heat and bake at 325° for 30 to 35 minutes.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment