Buttermilk Pie
Buttermilk Pie is an moderately easy dinner. Made with 4 eggs, beaten, 2 c. sugar, 2 tbsp. butter, melted, 1 (9-inch) unbaked pie shell and 1 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine eggs, sugar, flour, butter, vanilla and salt.
Blend in buttermilk.
Pour into pie shell.
Bake in 350Β° oven for about 40 minutes or until brown.
Serve with your favorite preserves.
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